lettuce field
| All items | Brassicas | Carrots | Chard Colored | Eggplant | Flowers | Gourds | Herbs | Lettuce & greens | Melon | Micro-greens | Onion | Peppers All | Pepper Hot | Pepper Sweet | Pumpkins | Sprouts | Squash Summer | Squash Winter | Tomatoes All | Tomatoes Heirloom | Tomatoes OP | Tomatoes Hybrid | Watermelon |

CHARD

Image Name Maturity Seeds/lb
 

SWISSCHARD CANARY (YELLOW)

Beta vulgaris var. cicla
30 days baby, 60 days maturity  
Bright yellow stems and veins merge with dark grren savoyed leaves.
 

SWISSCHARD CARDINAL (RED)

Beta vulgaris
30 days baby, 60 days maturity  
Deep crimson stalks and leaf veins, contrasting glossy dark green heavily crumpled leaves, cook stalks like asparagus and leaves like spinach, both also used raw, unique flavor, very ornamental.
 

SWISSCHARD FLAMINGO (PINK)

Beta vulgaris
30 days baby, 60 days maturity  
A dark green leaved vivid pink stemmed chard which is slow to bold and quite lovely in bunches.
 

SWISSCHARD LARGE WHITE RIBBED

Beta vulgaris var. cicla
   
 

SWISSCHARD LUCULLUS

Beta vulgaris var. cicla
45-60  
Light yellowish green large thick heavily crumpled white veined leaves, white 12 x 2.5 in. rounded midribs, strong vigorous 24-30 in. plants, stands hot weather well, grows until frost, fine flavor, very heavy yields.
 

SWISSCHARD ORIOLE (ORANGE)

Beta vulgaris
30 days baby, 60 days maturity  
It has beautiful green leaves with orange stem contrast, also used in ornamental edible landscaping.
 

SWISSCHARD PARROT (GREEN)

Beta vulgaris
30 days baby, 60 days maturity  
Clear, bright, white stems and veins connected to dark green crinkled leaves.
 

SWISSCHARD PINK (20% REVERSIONS)

Beta vulgaris
   
 

SWISSCHARD RAINBOW

Beta vulgaris var. cicla
60  
Beautiful ornamental technicolor mixture of Swiss chards, shades of red orange pink yellow and white, tender and tasty.
 

SWISSCHARD RHUBARB

Beta vulgaris var. cicla
50-60  
Deep crimson stalks and leef veins, contrasting dark green heavily crumpled leaves, cook stalks like asparagus and leaves like spinach, both also used raw, unique flavor, very ornamental.
 

SWISSCHARD RUBY RED

Beta vulgaris var. cicla
55-60  
Tender sweet rhubarb like ruby red stalks, color extends into leaf veins, dark green heavily crumpled leaves, 18-24 in. plants, yields all summer and into the fall used fresh or frozen, very ornamental.