100 days to maturity. Not like anything else you’ve seen, Turk’s Turban is red, orange, and green, with white stripes and a scarlet top. Turk’s Turban is an old variety from France, dating back to the 1820s. Its flesh is orange and thick, perfect for baking and stuffing. This distinctive, turban-shaped fruit, is excellent for fall displays and resembles a small orange butternut squash with a colorful turban. Turk’s Turban weighs 5 pounds and can be 8 to 12 inches in diameter. Whether you use Turk’s Turban in your next dish or for your seasonal display, you won’t be disappointed in this French heirloom!